The Perfect Vegan Hot Chocolate
The Holiday’s are the perfect opportunity to share those amazing vegan recipes with extended family. We have now officially been to three parties or events where my poor tiny people were not able to enjoy the hot chocolate because it was filled with dairy milk. Today, we made the most amazing vegan hot cocoa! It’s so easy, and it took us 5 minutes!
- 1 cup unsweetened almond milk
- 1 tbsp dark chocolate/semi sweet vegan chocolate chips
- 2 tbsp Cacao powder
- 1 tsp maple syrup
- Step 1 In a sauce pan, put milk in and bring to a low simmer, add the rest of the ingredients and stir continuously until the chocolate chips are melted!
- Step 2